It started as an aspiring personal lifestyle among the eco-conscious community, and now it has become a national goal. In the Year Towards Zero Waste, Singapore aims to reduce the amount…
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Green Talk
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If you are someone who has been keeping up with “eco trends”, circular fashion is something that you would have definitely come across. As people are starting to drive companies to…
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On 17th July, our team was given the opportunity to attend Partners For the Environment (PFE) Forum, an annual event organized by the Ministry of the Environment and Water Resources (MEWR) to…
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Based in Indonesia, Step of Grace is a fashion and lifestyle brand that focuses on everyday essentials for the well-travelled soul. They carry a wide range of chic yet eco-friendly apparel…
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With a mission to “maximise the value of food resources and to offer healthy and delectable food products”, UglyFood was started out with the aim of preventing wastage of ugly food while…
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Started out by Jiacai, Nicholas, and Tylor, Treedots was formed with the mission of minimising food waste. This is achieved through a self-sustaining ecosystem by aggregating F&B businesses on different points…
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When we hear the word “Tingkat”, a few questions pop into our mind – Who used it? When was it popular? Where did it go? Why did we stop using it? …..…
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People’s Movement to Stop Haze (PM Haze) is a non-profit organisation which focuses on outreach, research and advocacy haze-related concerns. Its mission is to “drive a global movement to stop the…
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Would you have expected Singaporeans to generate a total of 791,000 tonnes food waste? That’s almost equivalent to 108 full load double-decker buses! Despite being a little red dot, we are guilty…
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Eugene Tay is the Executive Director of Zero Waste SG, a non-governmental organisation dedicated to helping Singapore eliminate the concept of waste, and accelerate the shift towards zero waste and the…