With all the news going around about it, I’m sure you’ve heard of it – the Impossible burger. It has definitely attracted a lot...
Know What You Wear – Materials of clothing
“We have 11 years more to prevent global temperatures from rising...”; we've all heard this narrative. It’s time to act. But...
Being an Ethical Ocean-Lover
In recent years, activities that involve close interaction with ocean biodiversity such as snorkeling and scuba diving have...
What Plastic Free July Actually Mean
It is finally July and with that, most of us would know that the Plastic Free July challenge has also started today! If you are...
Tips to Reduce Your Travel Footprint
Ask my friends, and all of them would tell you that I am an avid traveller. I jump at every opportunity to experience different...
How To Manage E-Waste As A Consumer
Have you ever mulled over what to do with that old mobile phone you discovered when cleaning your room? Well, it definitely...
Let’s talk about Palm Oil
My interest in palm oil and its effects on the environment started when I went vegan in 2014 (I am not vegan anymore but that’s...
5 Tips to be a Zero Waste Student
It is April, which means tons of exams and tests are coming up! From a student to another, we tend to get so absorbed in...
5 Easy Steps to Kick Start Your Low Waste Journey
Starting your zero or low waste journey can be daunting. You may find yourself asking questions like, “Where do I start?”, “Do I...
Being an Environmentally Conscious Pet Owner
We love pets. Who wouldn't? Singapore's pet population is projected to hit 824,000 pets in 2016, according to statistics from...
Tiny but mighty: is the Black Solider Fly an alternative solution to food wastage?
"Up to ⅓ of all food produced globally is wasted." "The amount of food wasted every year could feed 2 billion people." We're constantly reminded about the amount of food we throw out each year, with alarming statistics plastered all over the media. Yet, despite...