I haven’t been travelling during the period of 2018 to 2022 mainly due to Covid and also hustling hard running The...
Preloved to Loved: Thrifting in Singapore
The new year is a period of renewal, of “new year, new me” promises. Some people partake in spring cleaning in this golden time:...
Tiny but mighty: is the Black Solider Fly an alternative solution to food wastage?
"Up to ⅓ of all food produced globally is wasted." "The amount of food wasted every year could feed 2 billion people." ...
Easy Meatless Monday Recipes
Are you looking for Meatless Monday recipes? Here are eight fairly easy, beginner-friendly recipes from breakfast to desserts. I...
My Personal Journey To Becoming A Vegetarian
This article was written by Laraine. I’ve been a carnivore for most of my life. However, about six years ago, I decided to...
Bubble Tea – Sustainable Or Not?
Bubble Tea – A term that is no stranger to the Asian market, and even the European or other international markets. Did you know?...
Natural vs Synthetic Fibres #3: The Moral Costs
Children. Animals. You. That’s what one single thread of fabric fibre can cost morally. Be it natural fibre or synthetic fibre,...
Natural vs Synthetic Fibres #2: The Environmental Costs
Do you tend to give in to promotional sales like the one above? Ahh, that 1:1 flash deals, 2:2 vouchers, CNY sales, valentine’s...
Natural vs Synthetic Fibres #1: The Production Costs
So there you are, walking around the fashion store and trying on clothes in the dressing room. You select two similar pieces and...
How To Enjoy A Cup of Sustainable Coffee
There’s nothing quite like the feeling of the first sip of iced coffee on a hot day or grabbing a coffee at a cafe to get work...
What I Did To Be A Little More Sustainable (Japan Edition)
I haven’t been travelling during the period of 2018 to 2022 mainly due to Covid and also hustling hard running The Sustainability Project. So it was nice to finally go back to the land of sushi this year, when my last trip was in 2017 🥹🥹 I remember back when I was a...